Yakami Orchard Sudachi Juice

Tasting Notes: complex acidity with more intense tartness than lemon juice; honey and lemon hard candy on the nose, herbal sourness on palate, spice-drive finish reminiscent of pepper & cumin

Yakami Orchard Sudachi Juice tastes a little more tart than Yuzu, and is quite complex and fascinating. This small green citrus from Japan can replace lemon or lime juice in any cocktail for an exotic feel. Pairs best with lighter body spirits like Soju, Sake, and Shochu, Tequila, Mezcal.

100% Pure Japanese Sudachi Juice 
12 oz. bottle 
From Japan’s Miyazaki Prefecture

SUDACHI SAKE SOUR
—shake first three ingredients vigorously with cubed ice. double strain into chilled coupe glass and mist orange flower water over the top, or use a dropper to drop 3-4 drops on the surface of the drink—

2oz Junmai Sake (Light and floral works best)
3/4oz Sudachi Juice
1/2oz Pure Cranberry Juice (not sweetened)
1/2oz Simple Syrup
Orange Flower Water